Best Dump and Freeze Treats

by Monica Sweeney

2020-12-30 05:25:03

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Refreshing and easy, these 1950s chilled desserts are awesome These retro-style treats are fun to make and fun to eat. Using ingredients you can find at any supermarket, these easy recipes combine something creamy (think Cool Whip, sweetened condense... Read more
Refreshing and easy, these 1950s chilled desserts are awesome These retro-style treats are fun to make and fun to eat. Using ingredients you can find at any supermarket, these easy recipes combine something creamy (think Cool Whip, sweetened condensed milk, or cream cheese) with something fruity (if you’re feeling lazy, old-school canned fruit is a surprisingly delicious option) or something chocolate. Just mix it up and freeze it. If you’re feeling fancy, dump it into a ready-made piecrust before freezing! Recipes include: Frozen Ambrosia Southern Cherry Fluff Orange Cream Fruit Salad Frozen Key Lime Pie Banana Split Salad Great for any occasion, these desserts are real crowd-pleasers. Less

Book Details

Publication date June 28, 2016
Languageeng
ISBN9781581575057
Monica Sweeney works in the publishing industry, and she is the author of several adult and children's books. She lives in Boston.Wendy Leach is an illustrator from Kansas City. When she's not busy do...

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