Everyday Dorie

by Dorie Greenspan

2020-12-29 18:33:58

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The James Beard Award-winning and New York Times magazine columnist shares the irresistibly informal food she makes for her husband and friends.
The James Beard Award-winning and New York Times magazine columnist shares the irresistibly informal food she makes for her husband and friends. Less

Book Details

Publication date October 23, 2018
Languageeng
ISBN9780544835450
Inducted into the James Beard Foundation’s Who’s Who of Food and Beverage in America, DORIE GREENSPAN is the author of Dorie's Cookies, a 2017 James Beard Award-winner for Best Baking and Dessert ...

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