From Scratch: 10 Meals, 175 Recipes, And Dozens Of Techniques You Will Use Over And Over

by Michael Ruhlman

2021-01-14 01:41:44

An indispensable new cookbook from James Beard Award-winning food writer Michael Ruhlman From Scratch looks at 10 favorite meals, including roast chicken, the perfect omelet, and paella—and then, through 175 recipes, explores myriad altern... Read more
An indispensable new cookbook from James Beard Award-winning food writer Michael Ruhlman 

From Scratch looks at 10 favorite meals, including roast chicken, the perfect omelet, and paella—and then, through 175 recipes, explores myriad alternate pathways that the kitchen invites. A delicious lasagna can be ready in about an hour, or you could turn it into a project: try making and adding some homemade sausage. Explore the limits of from-scratch cooking: make your own pasta, grow your own tomatoes, and make your own homemade mozzarella and ricotta. Ruhlman tells you how. 
There are easy and more complex versions for most dishes, vegetarian options, side dishes, sub-dishes, and strategies for leftovers. Ruhlman reflects on the ways that cooking from scratch brings people together, how it can calm the nerves and focus the mind, and how it nourishes us, body and soul. 
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Book Details

File size10.35 X 8.45 X 1.4 in
Print pages352
PublisherHarry N. Abrams
Publication date October 15, 2019
LanguageEnglish
ISBN9781419732775
Michael Ruhlman is the author of twelve books, including the bestselling The Making of a Chef and The French Laundry Cookbook. He lives in Cleveland with his wife, daughter, and son and is a frequent ...

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