Indian Cooking Unfolded: A Master Class in Indian Cooking, with 100 Easy Recipes Using 10 Ingredients or Less
by Raghavan Iyer 2021-01-09 07:24:23
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Love Indian food but feel it's too daunting to recreate at home? The author puts the breeze and ease into Indian cooking. Taking a heavily illustrated step-by-step approach, he begins each chapter by explaining the recipe choices, what techniques are... Read more
Love Indian food but feel it's too daunting to recreate at home? The author puts the breeze and ease into Indian cooking. Taking a heavily illustrated step-by-step approach, he begins each chapter by explaining the recipe choices, what techniques are included, and gives a suggested order in which to approach the recipes. Less
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  • 8.88 X 8.88 X 1.13 in
  • 340
  • Workman Publishing Co
  • July 30, 2013
  • English
  • 9780761165217
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