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Nutrition Guide for Clinicians: Second Edition

by Neal D. Barnard

2021-01-04 07:46:55

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This is a comprehensive manual on nearly 100 diseases and conditions. The guide not only provides basic information on risk factors and typical treatments, but it also provides evidence-based information on the role of nutrition in prevention and tre... Read more
This is a comprehensive manual on nearly 100 diseases and conditions. The guide not only provides basic information on risk factors and typical treatments, but it also provides evidence-based information on the role of nutrition in prevention and treatment. In addition, the guide contains in-depth information on general nutrition, including the roles of macronutrients and micronutrients and specific nutritional requirements for all stages of life.

The guide was reviewed by more than 75 experts in a number of diverse fields, such as gastroenterology, dermatology, oncology, and nutrition and was compiled by a core team of physicians, nutrition experts, and medical editors. Less

Book Details

File size7.4 X 4.4 X 3.5 in
Print pages745
PublisherBook Publishing Co
Publication date December 1, 2009
LanguageEnglish
ISBN9780966408171
autor-image
Neal D. Barnard
Author
...

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