Party Pie Book

by Various

2021-05-31 19:22:17

This early work is a delicious read for the cookery enthusiast or historian. Thoroughly recommended for inclusion on the pie lover''s bookshelf. Contents Include: Timely Tips for Perfect Pies; Pastry & Crusts; Fruit & Deep-Dish Pies; Cream Pies; Chif... Read more
This early work is a delicious read for the cookery enthusiast or historian. Thoroughly recommended for inclusion on the pie lover''s bookshelf. Contents Include: Timely Tips for Perfect Pies; Pastry & Crusts; Fruit & Deep-Dish Pies; Cream Pies; Chiffon Pies; Custard, Cheese & Nut Pies; Pies to Freeze; Tarts & Turnovers; De Luxe Pie-Desserts; and Glazes & Toppings. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Less

Book Details

ISBN9781445510156
Author
Book content is as a result of a concerted effort and can therefore not be attributed to one particular author....

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