Subway, Wendy's and Yum! Brands: How the Main Competitors of Burger King and McDonald's Size Up
by Dakota Stevens
2021-05-26 08:58:02
Subway, Wendy's and Yum! Brands: How the Main Competitors of Burger King and McDonald's Size Up
by Dakota Stevens
2021-05-26 08:58:02
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Subway is an American restaurant franchise that primarily sells submarine sandwiches, and salads. Subway is one of the fas...
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Subway is an American restaurant franchise that primarily sells submarine sandwiches, and salads. Subway is one of the fastest growing franchises in the world with approximately 33,145 restaurants in 90 countries/territories as of July 24, 2010. It is the largest single-brand restaurant chain globally and is the second largest restaurant operator globally after Yum Brands. Wendy's Old Fashioned Hamburgers is an international fast food chain restaurant founded by Dave Thomas on November 15, 1969 in Columbus, Ohio, United States. As of March 2010, Wendy's was the world's third largest hamburger fast food chain with approximately 6,650 locations, following McDonald's 31,000+ locations and Burger King's 12,000+ locations. Yum Brands, Inc. is a Fortune 500 corporation. Yum operates or licenses Taco Bell, KFC, Pizza Hut, Wingstreet, and Long John Silver's restaurants worldwide, and A&W Restaurants. Based in Louisville, Kentucky, it is the world's largest fast food restaurant company in terms of system units-over 36,000 restaurants around the world in more than 110 countries and territories. In 2008, Yum 's global sales totaled more than US$11 billion. The book shows how Subway, Wendy's and the Yum Brands (including KFC, Pizza Hut, Taco Bell, Long John Silver's, and WingStreet) compare to the two fast food giants, Burger King and McDonald's. Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.
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