The American Pure Food Cook Book and Household Economist

by Eben E. Rexford

2021-02-04 09:48:59

The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pi... Read more
The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food. Less

Book Details

ISBN9781140662051
Eben Eugene Rexford (16 July 1848 - 18 October 1916) was an American writer and poet, and author of lyrics to popular and gospel songs. Born in Johnsburg, New York, he moved with his family to Elli...

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