Politics & Social Sciences | Social Sciences

The State of Food and Agriculture 1949

by Food and Agriculture Organization (FAO)

2020-04-19 23:41:12

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In this second report on the State of Food and Agriculture, an attempt is made to appraise the current situation against the background of longer-term trends and to focus attention on a very few broad issues which will require consideration and actio... Read more
In this second report on the State of Food and Agriculture, an attempt is made to appraise the current situation against the background of longer-term trends and to focus attention on a very few broad issues which will require consideration and action by governments. Less

Book Details

Publication date December 31, 1949
Languageeng
ISBN9789210472654
autor-image
Food and Agriculture Organization (FAO)
Author
...

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