Whisky Japan: The Essential Guide To The World's Most Exotic Whisky

by Dominic Roskrow

2021-01-14 15:59:13

Gourmand World Cookbook Award-winner – Best Spirits BookJapanese whisky is finally getting the international recognition it deserves. Originally created to emulate the malts of Scotland, Japanese whiskies now hold a distinct and unique place am... Read more
Gourmand World Cookbook Award-winner – Best Spirits Book


Japanese whisky is finally getting the international recognition it deserves. Originally created to emulate the malts of Scotland, Japanese whiskies now hold a distinct and unique place among other world-class spirits. Yet, despite having a history going back nearly a century, and winning many prestigious awards in recent years (including Whisky Magazine’s World Whiskies Awards in 2016, 2013, 2011, and 2010, and The Whisky Bible’s World Whisky of the Year in 2013), Japanese whiskies have remained enigmatic and exotic.


UntiI now. In WHISKY JAPAN, the most comprehensive book on Japanese whisky ever available in English, renowned expert Dominic Roskrow reveals what makes Japanese whisky so special and sought-after by whisky connoisseurs everywhere. He introduces the companies that make Japanese whisky, and offers detailed portraits of these distilleries, explaining their complex production processes, traditions, and the new innovations that have allowed them to take on and surpass the competition. The reader is carried along on a journey to the very heart of Japanese whisky making, with extensive tasting notes for all the leading expressions, a special selection of rare Japanese treasures, profile interviews with key personalities, and over 500 beautiful photographs and illustrations. Here are the whisky makers, blenders, independent bottlers, retailers, collectors, bloggers, and bartenders. There is a lively guide to the best bars around the world in which to taste Japanese whisky, a section on whisky cocktails and food pairings, and useful travel tips on how to get to the distilleries, where to stay, what to eat, and what else there is to do in the area. Less

Book Details

File size9.77 X 8.06 X 1.2 in
Print pages288
PublisherKodansha USA
Publication date October 1, 2016
LanguageEnglish
ISBN9781568365756
Dominic Roskrow has written exclusively about whisky for 25 years, and about the drinks industry for more than 30. He currently writes for leading drinks titles ‘Whisky Advocate’ and ‘Drinks Int...

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