WILD GAME RECIPES: 73 recipes, Pheasant, Rabbit, Squirrel, Deer, Elk, Buffalo, Duck, Partridges, Quail, Doves, Goose Christina Peterson Author

1) Pheasant Recipes Pheasant Casserole Fried-Oven Pheasant Pheasant with Mustard Pheasant with Wild Rice Stuffing Pheasant Pie South Dakota Pheasant Pheasant Wild Rice Soup (2) Cranberry Pheasant Braised Pheasant Pheasant Casserole (2) Fancy Pheasant... Read more

1) Pheasant Recipes Pheasant Casserole Fried-Oven Pheasant Pheasant with Mustard Pheasant with Wild Rice Stuffing Pheasant Pie South Dakota Pheasant Pheasant Wild Rice Soup (2) Cranberry Pheasant Braised Pheasant Pheasant Casserole (2) Fancy Pheasant Pheasant Fantasy Pheasant Crunch Pheasant Kiev Pheasant Pot Pie Pheasant Tortillas Pheasant with Leek and Pecan Stuffing General Notes for Fixing Pheasant 2) Rabbit and Squirrel Recipes Southern Mustard Rabbit Braised Rabbit Fried Rabbit Hasenpfeffer General Notes for Rabbit and Squirrel Southern Mustard Squirrel Fried Squirrel (See recipe for Fried Rabbit) 3) Venison Recipes Venison with Noodles Venison Mush Venison Pot Roast Roast Venison with Wine Venison Stew (4) Venison Country Breakfast Sausage Venison Italian Sausage Barbequed Venison Meat Balls Fresh Venison Liver Elk Paprika Venison Stroganoff (2) Venison Jerky Wild Game One-Dish-Meal Quick and Easy Venison Wraps Venison Chili (4) Venison Burgers Venison Taco Pie Hill Country Venison Kabobs Elk Kabobs (Or Venison) Roasted Elk or Venison Elk or Venison Pepper Steak Grilled Axis Deer Back Straps Black Buck Skillet Fajitas Stuffed Black Buck Rolls Black Buck Peppered Tenderloin with Apricot Glaze Grilled Black Buck Antelope Venison Soup Venison Roast General Notes for Venison 4) Buffalo Recipes Broiled Buffalo Buffalo Curry with Tomato Chutney and Raita General Notes for Buffalo 5) Other Wild Bird Recipes Broiled Wild Duck Roast Wild Duck Roast Duck with Cherry Sauce Braised Partridges Brandied Partridges Pan Roasted Doves Southern Quail Smothered Quail Baked Wrap Goose Hors D'oeuvres Goose Legs Delight General Notes for Duck and GooseThe recipes are from the files of my Grandmother who homesteaded in South Dakota in 1908, my Mother, Aunts, other members of my family, friends, and me. Less