Using Nuts in Vegetarian Cooking - A Collection of Recipes with Nuts as a Meat Substitute

by Various

2021-01-07 20:44:49

This is a collection of articles on cooking with nuts as a substitute for meat, inducing recipes, hints and tips, nutritional information, comments on preparation, and more. "Using Nuts in Vegetarian Cooking" is highly recommended for vegetarians and... Read more
This is a collection of articles on cooking with nuts as a substitute for meat, inducing recipes, hints and tips, nutritional information, comments on preparation, and more. "Using Nuts in Vegetarian Cooking" is highly recommended for vegetarians and those who cook for them, and it would make for a fantastic addition to any culinary collection. Contents include: "Nut Dishes - Ivan Baker," "Nuts - George E. Cornforth," "Nutmeat, Nuts, and Nutmeat Recipes - Ida Cogswell Allen," "War Rationing Nut Dishes - C. S. Peel," "Nuts and Nut Dishes - S. Beaty-Pownall," "Nut Savouries - Maud Baines," and "Attractive Nut Dishes - G. C. Marson." Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism. Less

Book Details

File size8.5 X 5.5 X 0.2 in
Print pages84
PublisherRead Books Design
Publication date May 13, 2011
LanguageEnglish
ISBN9781447407829
Author
Book content is as a result of a concerted effort and can therefore not be attributed to one particular author....

Compare Prices

Store Availability Book Format Condition Price
Indigo Books & Music In Stock Paperback Paperback Buy CAD 29.85
Indigo Books & MusicIn Stock
Format
Paperback
Condition
Paperback
Buy CAD 29.85
Available Discount
No Discount available

Join us and get access to all
your favourite books

Sign up for free and start exploring thousands of eBooks today.

Sign up for free