Cookbooks, Food & Wine | Desserts

Citrus

by Valerie Aikman-Smith

2020-07-02 23:21:45

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A visually stunning collection of 75 inventive, foolproof recipes that highlight the use of citrus. This sunny, citrus-infused collection showcases lemons, oranges, tangerines, grapefruits, and limes as well as out-of-the-ordinary kumquats, pomelos, ... Read more

A visually stunning collection of 75 inventive, foolproof recipes that highlight the use of citrus.

This sunny, citrus-infused collection showcases lemons, oranges, tangerines, grapefruits, and limes as well as out-of-the-ordinary kumquats, pomelos, Buddha’s hand, and yuzu in everything from breakfast to dinner, drinks to dessert. Seventy-five delicious, foolproof recipes include Tangerine Sticky Ribs, Burnt Sugar Meyer Lemon Tart, Citrus Crisps, and Havana Mojitos, while beautiful photography captures the essence of citrus on the plate. From miniature clementines to aromatic makrut limes, delicate Meyer lemons to ruby-hued grapefruits, the zesty,
tangy flavors of Citrus will brighten up both your kitchen and your cooking.

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Book Details

Publication date January 16, 2016
LanguageEnglish
ISBN6a4345a7-9810-43e8-8c2d-cba892605184
autor-image
Valerie Aikman-Smith
Author
...

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