Nonfiction | Cooking, Food & Wine

Layered : Baking, Building, and Styling Spectacular Cakes

by Tessa Huff

2020-07-09 23:17:12

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It’s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We’re talking layers—two, three, four, or more!   Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative r... Read more
It’s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We’re talking layers—two, three, four, or more!
 
Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and frostings—everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, Layered covers every decorating technique you’ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level—and to anyone who wants to transform dessert into layer upon layer of edible art.
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Book Details

File size9.9x7.2x1inches
Print pages288
PublisherHarry N. Abrams
Publication date April 1, 2016
Languageeng
ISBN9781617691881
autor-image
Tessa Huff
Author
Tessa Huff is a trained baker, recipe developer, food photographer, and creator of the cake and pastry blog, Style Sweet CA. She is a regular contributor for The Kitchn, Food Network CA, Brit + Co, an...

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