Nonfiction | Cooking, Food & Wine

The Hungarian Cookbook

by Susan Derecskey

2020-08-25 16:24:00

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"Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by [this] excellent new work."--New York Times
"Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by [this] excellent new work."--New York Times Less

Book Details

File size9.34x5.99x0.73inches
Print pages288
PublisherWilliam Morrow & Company
Publication date October 1, 1987
ISBN9780060914370
autor-image
Susan Derecskey
Author
...

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