Nonfiction | Cooking, Food & Wine

The Simple Art of Vegetarian Cooking

by Martha Rose Shulman

2020-07-01 18:49:08

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Whether the reader is a working parent trying to decipher the overflowing CSA box or a new vegetarian trying to navigate a world where meals can't be summed up as "steak," "chicken," or "pork chops," this title features 125 vegetarian recipes. It is ... Read more
Whether the reader is a working parent trying to decipher the overflowing CSA box or a new vegetarian trying to navigate a world where meals can't be summed up as "steak," "chicken," or "pork chops," this title features 125 vegetarian recipes. It is designed to give home cooks a plan ("templates") and a language for cooking plant-based meals. Less

Book Details

File size9.2x7.6x1.2inches
Print pages288
PublisherRodale Books
Publication date April 1, 2014
ISBN9781623361297
autor-image
Martha Rose Shulman
Author
...

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