What to Eat During Cancer Treatment

by Jeanne Besser

2020-04-17 23:03:35

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This cookbook contains 100 fast, flavorful recipes to help both patient and caregiver prepare satisfying meals to combat some of the side effects of treatment. Recipes are organized by side effects and include Brie and Apple Grilled Cheese to deal wi... Read more
This cookbook contains 100 fast, flavorful recipes to help both patient and caregiver prepare satisfying meals to combat some of the side effects of treatment. Recipes are organized by side effects and include Brie and Apple Grilled Cheese to deal with nausea, Lemon Egg-Drop Soup for diarrhea, Blueberry-Peach Crisp for constipation, a Sherbet Shake for sore mouth, and Honey-Teriyaki Salmon for taste alterations. Less

Book Details

Publication date July 1, 2009
Languageeng
ISBN9781604430691

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eBooks.com In Stock PDF (encrypted) PDF (encrypted) Buy CAD 10.95
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