Wine Country Chef's Table : Extraordinary Recipes from Napa and Sonoma
by Roy Breiman 2020-05-13 23:59:42
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Centered on the world's premier winemaking region and renowned culinary destination, Wine Country Chef's Table offers an intimate look at a region that thousands of travelers often just "taste." It is a regional cookbook and travelogue, offering gems... Read more
Centered on the world's premier winemaking region and renowned culinary destination, Wine Country Chef's Table offers an intimate look at a region that thousands of travelers often just "taste." It is a regional cookbook and travelogue, offering gems of recipes along with restaurant, winery, and farm stories to both locals and visitors alike. The book features great chefs, farmers, and food artisans from the distinct parts of the California wine countryspanning both the Napa and Sonoma valleys. Less
  • File size
  • Print pages
  • Publisher
  • Publication date
  • ISBN
  • 9.3x7.5x0.8inches
  • 207
  • Lyons Press
  • November 1, 2012
  • 9780762779284
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