The Edible Flower Garden

by Rosalind Creasy

2020-05-26 14:03:21

A comprehensive guide to selecting and growing flowers that can be used for cookery, both as garnishes and as ingredients. Over 90 color illustrations.
A comprehensive guide to selecting and growing flowers that can be used for cookery, both as garnishes and as ingredients. Over 90 color illustrations. Less

Book Details

File size10.9x8.5x0.7inches
Print pages112
PublisherPeriplus Editions
Publication date March 1, 1999
ISBN9789625932934

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