Nonfiction | Cooking, Food & Wine

The Organic Baby & Toddler Cookbook

by Daphne Lambert

2020-04-16 23:00:35

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The Organic Baby & Toddler Cookbook is a comprehensive but easy-to-follow guide to feeding babies from weaning to toddlerhood. It recommends a seasonal, whole food organic diet, emphasizing raw food in spring and summer and lightly cooked foods in au... Read more
The Organic Baby & Toddler Cookbook is a comprehensive but easy-to-follow guide to feeding babies from weaning to toddlerhood. It recommends a seasonal, whole food organic diet, emphasizing raw food in spring and summer and lightly cooked foods in autumn and winter. Less

Book Details

Publication date May 1, 2000
Languageeng
ISBN9781907448485
autor-image
Daphne Lambert
Author
Daphne Lambert is an organic chef and nutritionist who has explored the relationship between the food we eat and our health for many years. She runs the Penrhos School of Food and Health. Tanyia Maxte...

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