The Ice Kitchen

by Shivi Ramoutar

2020-09-10 11:04:25

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''A well-thought out concept with invaluable tips for making the most of your time and ingredients.'' Rukmini IyerStep into the clever world of The Ice Kitchen - maximise convenience, cut down on waste and save money and time without sacrificing flav... Read more
''A well-thought out concept with invaluable tips for making the most of your time and ingredients.'' Rukmini IyerStep into the clever world of The Ice Kitchen - maximise convenience, cut down on waste and save money and time without sacrificing flavour. The recipes are designed so that half can be eaten at once and the rest stored away in the freezer and recooked straight from frozen. Unlock your freezer''s potential with freezer filing, ice cube butters, salvation sauces, and Shivi''s magic no-cook Ice Kitchen Jam. Less

Book Details

File size9.49 X 7.48 X 0.98 i
Print pages208
PublisherHARPERCOLLINS PUBLISHERS
Publication date June 23, 2020
LanguageEnglish
ISBN9780008385125
Shivi was born in Trinidad and she has made it her culinary mission to twist the classic Caribbean dishes and ingredients from her childhood into her own vibrant, fresh and easy-to-make recipes.Shivi ...

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