Nelson's Home Comforts Thirteenth Edition
Mrs. Wilson's Cook Book; Numerous New Recipes on Present Economic Conditions
Miss Parloa's New Cook Book
Mary at the Farm, and Book of Recipes Compiled During Her Visit Among the "Pennsylvania Germans": -1915
Many Ways for Cooking Eggs
Le Viandier De Taillevent
Joe Tilden's Recipes for Epicures
Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all
Good Things to Eat, as Suggested
For Luncheon and Supper Guests
Fifty-Two Sunday Dinners A Book of Recipes
English Housewifery Exemplified
Dressed Game and Poultry à la Mode
Domestic French Cookery, 4th ed.
Dishes & Beverages of the Old South
Directions for Cookery, in its Various Branches
Cassell's Vegetarian Cookery
A Plain Cookery Book for the Working Classes
A Handbook of Fish Cookery
The Chemistry of Food and Nutrition
Trina Bell's Humming Summer